Dark Chocolate & Crunchy Almonds

Description:Dark melted chocolate + toasted almonds 

An exquisite fusion of rich cocoa, toasted almond and golden-brown dough. Indulge in the velvety sweetness of premium dark chocolate, the crunchiness of the almonds harmoniously intertwined with the warmth of freshly baked challah.

Allergens: gluten, nuts, eggs

Storage: All of our challah are freshly baked everyday so they are the freshest when they arrive at your doorstep. To fill your home with this delicious smell, do not hesitate to warm them up a little in the oven for 5 min (oven at 180°C).

Otherwise, you can keep them up to 3 days at room temperature, wrapped tightly in tin foil and in the freezer for up to 6 months.