Black Olives & Rosemary

Description: Black olives, tapenade, rosemary, extra virgin olive oil

Transport your senses to the sun-kissed realms of the South of France with our delightful creation, Challah Olives & Thyme. With each heavenly bite, you'll be transported to lavender-scented fields. The dough's tenderness whispers a symphony of craftsmanship. Immerse yourself in this exquisite creation, where every slice is a delicious ode to the joie de vivre of Provence.

Allergens: gluten, eggs 

Storage: All of our challah are freshly baked everyday so they are the freshest when they arrive at your doorstep. To fill your home with this delicious smell, do not hesitate to warm them up a little in the oven for 5 min (oven at 180°C).

Otherwise, you can keep them up to 3 days at room temperature, wrapped tightly in tin foil and in the freezer for up to 6 months.